Capstone – Project
Profitability, Partnering, Succession in NYS Drinks Industry – Little Apple Cidery
A Collaboration Between
Little Apple Farm and Cidery is a Certified Organic Apple Orchard and start-up Farm Cidery in Hillsdale, New York. We produce fresh and hard cider in a fast growing innovative industry. Our goals are to achieve profitability, partner with other drinks industry companies and establish a farm and cidery succession strategy. We are three years into a 10-year business plan and completing a major investment in new equipment. Time to consider course corrections and address key issues. facebook.com/littleapplecider
HOST VENUE ADDRESS
- Where will the students be going? Please add the specific address including Address, City, State and Zip Code.
- Any required pre-reqs? What should the students know in order to be successful in this engagement?
- If successful, what will the students learn?
There are currently no supervisors assigned.
Experiential Learning Program Details
|School||University of Notre Dame Mendoza College of Business|
|Engagement Format||Capstone - Small Team Consulting Project - Students work in small groups of 2-6 directly with faculty and host company project champions on developing real solutions to real-world challenges.|
|Students Enrolled||120 Enrolled, 2-5 per group per project|
|Meeting Day & Time||3/2 - 3/5/2019 on-site at host company|
|Student Time Commitment||1-3 Hours Per Week|
|Company Time Commitment||3-5 Hours|
|Touchpoints & Assignments||Due Date||Submission|
Key Project Milestones
There are no resources currently available